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Sustainability

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Sustainability
The latest news, analysis and opinion on Sustainability. In-depth analysis, industry insights and expert opinion.
Tourists enjoy hotpot on the beach at Ham Tin Wan on May 2, during the Labour Day “golden week” holiday. Photo: Edmond So
Hong Kong environmental issues

Opinion | Mass tourism is not ecotourism. Hong Kong must do better on this soon

The Yangtze’s turnaround was made possible by the political will to resist economic pressure. Hong Kong should implement similar principles.

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Hong Kong environmental issues

Editorial | Hong Kong’s trees can serve as barometers amid climate change

Hong Kong property

Hong Kong’s first biodiversity loan goes to Henderson Land for Central Yards

India

Video | How India is turning cow dung into cooking fuel

In the Hindu-majority nation, where cows are revered and their dung is widely available, biogas is a natural lifeline.

This photograph taken on April 24, 2026 shows a villager collecting cow dung from her cattle stable near her residence in Uttar Pradesh’s Bulandshahr district. Across much of India, an energy crunch caused by the Iran war has prompted long queues for cooking gas cyclinders. However, since the 1980s India has also promoted biogas as a low-cost rural energy source, subsidising more than five million “digester” units that convert farm waste into methane for cooking, and nitrogen-rich slurry for fertiliser. (Photo by Arun SANKAR / AFP)
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India

Cash cow: biogas from dung solves India’s cooking fuel shortages

It is easy to find biogas supporters in a Hindu-majority nation where cows are revered and dung and urine have many uses.

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Diplomacy

Opinion | How China-Gulf ties can turn energy vulnerability into sustainability

Hormuz tensions are a reminder to start building a better, more sustainable energy order before the next crisis hits; Hong Kong can help.

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Hong Kong environmental issues

Editorial | Hong Kong needs to better protect its natural assets from tourists

Without stronger measures that address risks all year round, the city could lose the natural heritage it seeks to showcase.

Mainland tourists enjoy hot pot at Ham Tin Wan, Sai Kung East Country Park, part of the Hong Kong Unesco Global Geopark, on May 2. Photo: Edmond So
Fashion

Ferragamo traces 80% of leather amid EU sustainability push on fashion

A new EU framework will require brands like Italian luxury label Ferragamo to ensure their items are sustainable from start to end.

Japan

Japan’s FamilyMart gives old clothes new lease of life to reduce textile waste

Some 560,000 tonnes of clothes are estimated to be thrown away in Japan each year – about 70 per cent of new clothing supplied to the market.

Hong Kong environmental issues

Opinion | It’s not ecotourism if it risks damaging Hong Kong’s natural assets

Authorities need to shift ecotourism management strategies to avoid it becoming part of the problem it was meant to solve.

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A man crosses a hazard warning boundary after taking pictures near the edge of a cliff on the way to the Po Pin Chau Viewing Platform at High Island Reservoir’s East Dam on January 3. Photo: Elson Li
Thailand

‘Destroying the world’s kitchen’: the poisoning of the Mekong River

Many millions depend on the river but toxic run-off from mining for modern technology - including for war - could be an existential threat.

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A man sits in a fishing boat on the Mekong River in northeastern Thailand, with Laos seen on the left, in 2019. Photo: AFP
Food and Drinks

The best restaurants and bars in Hong Kong, Macau and the GBA, revealed

SCMP’s 100 Top Tables Guide 2026 – its biggest ever – awarded winners in the Greater Bay Area and celebrates the region’s vibrant F&B scene.

United States

US green power growth to hit another record in 2026, despite Trump: report

Clean energy is still a fast cheap source of new capacity, but the government has tried to halt or slow the building of solar and wind farms.

Hong Kong environmental issues

Calls to turn HK$30 billion waste facility into tourism, education hub

I·PARK2 to operate alongside I·PARK1, jointly processing 9,000 tonnes of waste a day for renewable energy.

I·PARK2 would have a daily processing capacity of 6,000 tonnes of municipal solid waste. Photo: Handout
Food and Drinks

100 Top Tables 2026: the finest restaurants and bars in Hong Kong

Read on for our list of the top talent in the region’s dining scene this year, from best new restaurant to champion of sustainability.

Shelley Tai of Mius is 100 Top Tables 2026’s best bartender. Photo: Sun Yeung
Fashion

The ‘mob wives’ of New York are making fur fly again

Used real fur coats are flying off shelves as ‘thoughtful’ additions to wardrobes. But animal rights activists voice concerns over the trend.

Hong Kong environmental issues

Some Hong Kong trees are behaving strangely and botanists want to know why

Experts call for citywide study lasting up to decade to determine whether climate change is behind late leaf-shedding and early flowering.

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AIIB

Opinion | Asia’s future depends on looking beyond the West and its institutions

The countries with the best practical experience in hard development are in Asia, with much practical knowledge and experience to share.

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Workers install solar panels with a crane at the site for the CNNC Tianwan project in Lianyungang, in China’s eastern Jiangsu province on April 19. Photo: AFP
US, Israel war on Iran

Powerful reaction: how Iran war could spark Asia’s green hydrogen surge

The war-driven hike in fossil fuel prices is narrowing the cost gap, making the clean energy alternative look like a good option.

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China energy security

China fast-tracks hydrogen strategy to ‘scale-up’ phase to boost energy security

China targets ‘bold innovation’ as falling renewable-energy costs allow it to leverage 50 per cent share of global green hydrogen production capacity.

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Food and Drinks

Want an authentic farm-to-table experience in Hong Kong? Here’s one

A weekend event in rural Hong Kong teaches guests the true meaning of sustainability through mindful activities and delicious seasonal food.

A spread of baked goods by Formless Daily at the Easter potluck gathering at Blue Girl Organic Farm in April 2026. Photo: Hei Kiu Au
India

How India’s nuclear breakthrough could end reliance on energy imports

Success at the Kalpakkam prototype fast breeder reactor will allow India to generate energy using its abundant thorium reserves.

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Fishermen pull their boats to the shore near the Kalpakkam atomic power station in Tamil Nadu. Photo: AP
Luxury Hotels

Review | The newly opened 1 Hotel Tokyo, a sustainability-driven hotel in Akasaka

1 Hotels – which has outposts in cities like London, Copenhagen, Melbourne and West Hollywood – has opened its first Asian location in Akasaka, Tokyo.

Food and Drinks

Dish in Focus: Beetroot – juniper – roses at Feuille

Feuille’s Joris Rousseau turns beetroot into a quietly radical pre-dessert that bridges his vegetable-first philosophy with a pastry finale.

Russia

Floods kill 5 in Russia, thousands evacuated after dam wall breaks

Social media videos showed villages and highways engulfed by water as the emergencies ministry said further heavy downpours are expected.

First responders carry out a search and rescue operation on Monday in the flood-hit village of Kala in Russia’s Derbent district, following heavy rains. Photo: TASS via Zuma Press / dpa
China energy security

Premier Li Qiang pushes AI-powered, next-gen energy system amid global shocks

Beijing is moving to modernise the power grid, putting innovation and flexibility at the heart of its strategy.

Premier Li Qiang learns about the development of a new energy power base in southwest China’s Sichuan province, on Tuesday. Photo: Xinhua
100 Top Tables: Cities of Gastronomy

Macau’s culinary festival blends luxury dining with sustainability

Restaurants across the Greater Bay Area are underlining their commitment to the environment by showcasing zero-waste kitchens, hyperlocal seafood and organic ingredients.

Supported by
Macau Government Tourism Office
Fashion

Q&A | Kim Jones on Areal, his new line with Chinese outerwear maker Bosideng

On a visit to Hong Kong, the British designer shares why his collaboration with Bosideng was years in the making – and why ‘Made in China’ is better than most people think.

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