Why some types of dim sum are disappearing from Hong Kong dining tables

Hong Kong is known as one of the best places in the world to enjoy dim sum, but a small selection of the bite-sized delicacies has been vanishing from menus and dining tables. Post reporter Lisa Cam visited veteran chefs to learn the history of some old-school dim sum dishes. She tucks into the story of how they ended up on the “endangered” menu and why a younger generation of restaurateurs hopes to save them. Listen to the podcast: https://sc.mp/629714